In fact, throughout the United States, the terms mandarin and tangerine are used interchangeably, even though they are not the same thing. While a tangerine is a type of mandarin, not all mandarins are tangerines.īut the confusion isn’t really a surprise, as the Citrus Variety Collection of the University of California has 167 different hybrids and varieties of mandarins listed. Oranges are second in size to the grapefruit.Here’s a breakdown of the differences between these popular and delicious citrus fruits: This citrus fruit has a thick skin, is round in shape, and has a tart flavor. Mandarins are a type of orange and the overarching category that Tangerines, Clementines, and Satsumas fall into. Tangerines are a specific type of mandarin orange.They are generally smaller and sweeter than oranges, a little flatter in shape, and they and have a thinner, looser skin that makes them easier to peel. Clementines are the smallest type of mandarin orange.They are a bright orange color, slightly tougher skins, and their flavor is a little less sweet and a bit more tart. They are super sweet, seedless, and have red-orange skins that are smooth and shiny. The mandarins you see in grocery stores called Cuties and Sweeties are Clementines. Satsuma Mandarins are a specific type of mandarin orange, originating in Japan more than 700 years ago.They are easier to peel than tangerines, but not as easy to peel as Satsumas. They are a lighter orange, sweet, juicy, and seedless. They are also the easiest variety to peel.
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